University of Calgary economist and regular Hub contributor Trevor Tombe discusses his latest article on the difference between inflation growth and price levels and how certain goods such as food and housing have faced far faster price inflation than the rest of the economy.

The Hub Dialogues features The Hub's editor-at-large, Sean Speer, in conversation with leading entrepreneurs, policymakers, scholars, and thinkers on the issues and challenges that will shape Canada's future at home and abroad.

If you like what you are hearing on Hub Dialogues consider subscribing to The Hub's free weekly email newsletter featuring our insights and analysis on key public policy issues. Sign up here: https://thehub.ca/free-member-sign-up/.

Hosted on Acast. See acast.com/privacy for more information.

Memo Bank details its offering for its business bank accounts