

324: Regenerative Farming vs Plant-Based Diet: What’s Best? w/ Diana Rogers, RD
If you’re passionate about healthy eating that goes BEYOND organic and want to do good for the planet, it’s time to explore regenerative farming—a sustainable, soil-focused approach that supports better nutrition, animal welfare, and farmer livelihoods.
I’m joined by Diana Rodgers, RD, real food nutritionist, sustainability advocate, and co-author/director of Sacred Cow, to discuss how regenerative agriculture challenges plant-based vegan diet narratives and offers a better path forward for both people, animals, and the planet.
⭐️Mentioned in This Episode:
- Find Diana online- https://sustainabledish.com/
- Diana on Instagram- https://www.instagram.com/SustainableDish/
- Buy the book or watch the film- https://www.sacredcow.info/
- See all the references 👉 http://www.skinterrupt.com/324
- Join me in the conversation at http://instagram.com/jenniferfugo
- Stop My Rashes FREE eGuide - https://bit.ly/stopmyrashespod
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🎙 This episode is brought to you by:
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