Curiosity Weekly
Anti-Drunk Gel, Hot Spring Viruses, Tiger Beetles
Aug 1, 2024
Ben Coxworth, an innovative researcher, discusses a groundbreaking ingestible gel that prevents alcohol from making you drunk while protecting the liver. Jiaqi Su, who co-authored a study on these smart hydrogels, adds insights into their composition and function. The conversation also dives into ancient viruses from Yellowstone's hot springs, hinting at their relevance for extraterrestrial studies. Additionally, discover how tiger beetles use ultrasonic mimicry to confuse bats, showcasing nature's fascinating survival strategies.
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Quick takeaways
- The development of an anti-drunk gel allows individuals to enjoy alcohol without intoxication or liver damage by preventing alcohol absorption.
- Ancient viral communities in Yellowstone's hot springs reveal insights into microbial life evolution, potentially aiding the search for extraterrestrial life.
Deep dives
Innovative Gel Prevents Alcohol Absorption
A new ingestible gel has been developed that may allow individuals to enjoy alcoholic beverages without experiencing intoxication or liver damage. Unlike traditional antidotes, this gel works by preventing alcohol from entering the bloodstream in the first place, effectively acting as a barrier. Featuring a combination of glucose, gold nanoparticles, and whey protein nanofibers, the gel produces hydrogen peroxide within the intestinal tract, which then triggers enzymatic reactions. These reactions convert alcohol into acetic acid, a harmless byproduct, thereby skipping the formation of the toxic compound acetaldehyde and eliminating associated health risks.
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