There are things we always wanna do, try or learn about or just spend time consuming which we always put off saying... I’ll do it soon. But there are some who actually have a method to actually build a structure to actually doing the things they wanna do beyond their work-life and regular life...And maybe that’s something to learn from. One such person is Pooja Dhingra the founder and CEO of Le15 patisserie and the singular reasons why so many of us have a macaroon consumption problem. And this week host Varun duggirala talks to her to ask her about how she does it and maybe unravel the method to drive all of us to do stuff beyond what we normally do. You can follow pooja on Instagram on @poojadhingra & u can touch base with Varun on @varunduggi ..
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Take a pause with Varun Duggirala