

A Future Without Coffee feat. Prop
Oct 10, 2024
Explore the heartbreaking possibility of a coffee-less future due to climate change and exploitative practices. The discussion highlights the rich history of coffee and its socio-economic implications, particularly the impact on marginalized farmers. Innovative indigenous practices and community collaborations shine a light on sustainable solutions, promoting biodiversity and fair compensation. Together, they imagine ways to navigate a world where coffee might be scarce, unveiling the cultural ramifications of such a scenario.
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Colombian Coffee Farm Revival
- Prop visited a Colombian coffee farm, La Palma El Tuacan, that was once deforested.
- The farm was revived using regenerative practices, showcasing a beautiful transformation.
Coffee and Exploitation
- The coffee industry mirrors historical exploitation, with less than 1% of the $460 billion industry's profits returning to Africa, coffee's origin.
- Germany, a non-coffee-producing nation, controls fair trade pricing, highlighting systemic inequalities.
Monoculture and Environmental Damage
- Industrial coffee production, driven by monoculture farming, leads to environmental damage.
- High demand and low prices incentivize exploitative practices that deplete resources and harm the environment.