Recipes | Bow Tie Pasta Salad with Chicken and Chick Peas

What is it with people who say “not everything is a competition.” That seems to me just like something… a loser would say.

So you got invited to your local pitch in. You want to win but aren’t sure what to bring. Bring this. Guaranteed victory, eternal glory, and a 500% increase in hot moms hitting on you.

This is an adaptation from The Shredded Chef.

BEHOLD.

Ingredients:

• Box of bow tie pasta
  
• Some chicken (maybe 1lb? WHATEVER)
  
• 1 can of chickpeas
  
• 1 can of white beans
  
• 1 can of black olives (if you like that filth)
  
• 2 stalks of celery chopped
  
• 2 cucumbers chopped
  
• 1/2 cup of shredded carrots
  
• 1/2 (or a whole!) onion
  
• 2 tablespoons of parmesan cheese
  
• 3 tablespoons of EXTRA VIRGIN olive oil
  
• 1/2 cup of red wine vinegar
  
• 1/2 teaspoon of Worcestershire sauce
  
• 1/2 teaspoon spicy brown mustard (optional)
  
• A couple dashes of “italian seasoning” (i.e. herb mix bullshit)
  
• some diced garlic if you happen to give a fuck
  
• Salt to taste

Instructions

• Bring a large pot of salted water to a boil. Cook pasta according to instructions. Drain and run pasta under cold water.
  
• Cook chicken in olive oil, seasoning however, until it is done.
  
• Drain chickpeas and white beans to get the nasty white shit off them. Cut up all the vegetables
  
• Mix everything on the ingredients list together in a giant ass bowl

Link to Printable Version: 

https://www.curiouslydisagreeable.com/episodes/recipes-bow-tie-pasta-salad-with-chicken-and-chick-peas