On this episode of The Barron Report, Sara Brito of the Good Food 100 chats with Foodable host Paul about the Good Food Movement and how it's making an impact on the industry. As a 20-year food and media industry veteran, Brito has a unique perspective on the evolution of "good food." She points out how the industry is evolving for the better and that changing consumer demands and the recent Amazon-Whole Foods acquisition mean good things for the industry.
