In this Five Questions episode of the Vint Wine Podcast, we sit down with Jeremy Seysses, co-owner and winemaker at the iconic Domaine Dujac in Burgundy. Jeremy shares what sets his wines apart in a region full of celebrated Pinot Noir, offering insight into his whole-cluster fermentation approach and its impact on aromatics and texture. We explore his inspirations beyond Burgundy, from Northern Rhône Syrah to the deep-rooted traditions of Piedmont, and hear stories of memorable vintages—from the relentless challenges of 2024 to the benchmark 2005 harvest. Jeremy also reflects on building a new winery, upcoming vineyard acquisitions, and how a sense of place shapes both his work and his friendships across the wine world.

🎧 In this conversation:

The aromatic signature of Dujac’s whole-cluster Pinot Noir
Lessons from Northern Rhône and Piedmont wine culture
Memorable vintages and what made them stand out
Building a winery designed for precision winemaking
What’s next for Domaine Dujac in the vineyard and cellar

Chapters:

00:00 Introduction to Vint Wine Podcast
00:19 Welcome to Five Questions
00:44 Interview with Jeremy Seysses: Vineyard Locations and Varieties
01:20 What Makes Domaine Dujac Unique?
02:18 Inspirations Beyond Burgundy
05:10 Memorable Vintages
08:21 Future Plans for Domaine Dujac
09:12 Conclusion

Whether you’re a Burgundy collector, a Pinot Noir devotee, or simply fascinated by the minds behind great wines, this conversation offers rare insights from one of the region’s leading voices.

The Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email billy@sommeliermedia.com.

Cheers!

Five Questions with Jeremy Seysses of Domaine Dujac