Preeti and Devita talk about growing up in an empowering black space, why she founded FoodLab Detroit coming out of the economic crisis of 2008, and the favorite dish that she will never be able to eat again, breakfast at her grandma’s house. 

For more from Devita:

Instagram: @devita_davison

Twitter: @DevitaDavison

FoodLab Detroit

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Produced by 

Copper & Heat

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