#8, Beth Robinette "Appreciating Holistic Thinking"

Our guest today Beth Robinette from Lazy R beef joins us to talk about her semi feral childhood and growing up as a second generation Holistic Rancher and what an eye opening experience it was for her to see how the rest of the world eats food.
She has a great story to tell about how her younger days have shaped who she is and what drives her to greatness.
We delve into what Holistic management is and what it means to her, then we move on to talking about some of the more novel marketing channels that she has developed.

https://www.lazyrbeef.com/

http://www.lincfoods.com/

@lazyrranch on Instagram.
The New York Times article couldn't be located.

https://www.capitalpress.com/ag_sectors/livestock/new-cowgirl-camps-expanding-to-keep-up-with-demand/article_11a324e0-cfef-11e9-9082-73375a0f4b92.html