

Cynthia Shafer-Elliott on Bible, Archaeology & Food
May 5, 2015
Cynthia Shafer-Elliott, a Professor of Hebrew Bible with a focus on the historical and archaeological contexts of ancient Israel, shares fascinating insights on daily life in ancient households. She discusses the cultural significance of food in the Near East and its relation to family and religion. Exploring her archaeological work in Israel, she highlights how new discoveries can alter understanding of biblical narratives. Cynthia also emphasizes the importance of context in interpreting scripture, particularly regarding underrepresented voices.
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Intro
00:00 • 2min
Engaging Community through Interactive Events
01:42 • 3min
Exploring Biblical Foods and Culture
05:08 • 2min
Journey Through the Hebrew Bible
06:51 • 18min
Interpreting Biblical Narratives
25:07 • 28min
Exploring Archaeology and Biblical Insights
53:18 • 2min
Exploring Paul's Philosophy and Community Connection
55:40 • 2min