SHIFT BREAK: How to Approach Holiday Hospitality

The holiday rush is in full swing and many of us (most of us) are trying our best to just survive the frenzy. Shops are full of customers as well as friends and visiting family of our customers and it is a great time to not just survive the craziness but to increase our intentionality, presence of hospitality, and care for our staff and guest in spite of the pressure.

Today on Shift Break we will be talking about how we can plan our energy, presence, and lean into ways to make the holiday time more than just a profitable time for finances, but also a time where we are reinforcing our values and bringing the our best selves to the work of coffee.

Related episodes:

• 058 : Holiday Hospitality
• 254 : Holiday Hospitality Part 2
• 084 : Crushing the Rush : Tips and Best Practices for Busy Times
• 111 : Self Care 101: Taking care of yourself while taking care of others
• 176 : Harnessing Emotions at Work w/ Andrea Hoban of Oji Life Lab
• Episode 32: Making Order Out of Chaos
• Episode 57: SOPs FTW

In my consulting work through KTTS Consulting, management and leadership structures are one of the main conversations we have. Working to create clarity, understanding, and systems for success in leadership has a compound effect on the rest of the business. Would you like to work with me 1:1 to help your cafe thrive in quality, operations, and people?

Click below for a discovery call and lets have a conversation!

https://calendly.com/chrisdeferio/30min

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