

U.S. coffee tariffs stir trouble for Brazil but opportunity for Colombia
6 snips Sep 4, 2025
A new 50% tariff on Brazilian coffee is sending shockwaves through the global market. As U.S. roasters scramble to find alternatives, Colombia is stepping up to fill the gap. This shift raises questions about pricing and sustainability in the coffee industry. How will these changes impact consumers and producers alike? Tune in for insights on the evolving coffee landscape and the potential consequences of these tariffs.
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Tariffs Disrupt Global Coffee Chains
- A 50% U.S. tariff on Brazilian coffee has thrown global coffee supply chains into chaos.
- U.S. roasters are urgently seeking alternatives, shifting demand to other exporters like Colombia.
U.S. Roasters Buying In Popayán
- At an auction in Popayán U.S. roasters bid for both specialty and standard Colombian beans.
- Buyers like Scott Peterson said they seek alternatives while preserving relationships with Brazilian producers.
Brazil's Flavor Is Hard To Replace
- Brazilian coffee's smooth, nutty profile made it a staple in many U.S. blends and was relatively cheap.
- Roasters say replacing Brazil's exact flavor profile is difficult but feasible through blend adjustments.