Special Sauce with Ed Levine cover image

Special Sauce with Ed Levine

Kenji: Teriyaki in Seattle

Apr 5, 2024
Kenji, on a mission to try every chicken teriyaki joint in Seattle, discusses the unique culture of the city's teriyaki scene compared to New York pizza culture. The podcast explores the culinary significance of teriyaki in Seattle and its absence in other cities, as well as the personal narratives of a Korean family-owned teriyaki spot.
25:36

Episode guests

Podcast summary created with Snipd AI

Quick takeaways

  • Seattle's chicken teriyaki is a unique style exclusive to Seattle, with a sweet mayo-based salad dressing.
  • Teriyaki in Seattle offers a diverse range of flavors influenced by immigrant communities beyond traditional options.

Deep dives

The Origins of Chicken Teriyaki in Seattle

Chicken teriyaki was invented in Seattle by a man named Toshii in 1976. This style of teriyaki, with its unique set presentation and sweet mayo-based salad dressing, is exclusive to Seattle and not found in Japan. Seattle boasts around 100 teriyaki spots in every neighborhood, making it a ubiquitous local favorite. The popularity of teriyaki has led to variations influenced by Asian immigrants, offering diverse menu items beyond traditional teriyaki.

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