Fergus Henderson! The man who thirty years ago opened St John and ever since has implored us to eat from "nose to tail".

Lewis Bassett talks to Zoe Williams, columnist at the Guardian newspaper, and Amber Husain, author of Meat Love: An Ideology of The Flesh.

Note: Lewis' article on St John will appear on Vittles soon!

The Full English is produced by Lewis Bassett. Mixing and sound design is from Forest DLG.

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