Radiolab Gigaverse
16 snips
Aug 26, 2022 
This week, Becca Bressler, a producer at Radiolab, dives into the gig economy alongside Jeffrey Fung, a former gig driver with a harrowing story. They discuss a pizzeria owner's struggle against unauthorized DoorDash orders and the complex relationships between restaurants and delivery apps. Jeffrey shares his journey through the ride-sharing world, touching on the personal risks faced by gig workers. The conversation also unveils the emotional tolls of gig work, highlighting the balance between freedom and job security.
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DoorDash Hijacks Pizzeria
- Adam Payton, a pizzeria owner, discovered DoorDash listing his restaurant without permission.
- DoorDash's incorrect pricing created an arbitrage opportunity.
Growth Over Profit
- DoorDash's business model, like many Silicon Valley startups, prioritizes growth over profit.
- They often operate at a loss per transaction to gain market share.
Exploiting the Glitch
- Ranjan Roy advised Adam to exploit the pricing error by ordering dough balls through DoorDash and reselling them.
- This highlighted the flawed logic of prioritizing growth over profit.