

Episode 11: The State of Coffee (And Why We Should Care) with Mihaela Jordache and Daniel Warburton
Oct 9, 2017
Mihaela Jordache and Daniel Warburton discuss the evolution of coffee culture in Paris, emphasizing the importance of quality over convenience. They explore the disparity between French culinary reverence and imported coffee quality, the evolution of coffee culture, and the cross-cultural influences shaping Parisian coffee experiences.
Chapters
Transcript
Episode notes
1 2 3 4 5
Introduction
00:00 • 4min
Exploring the Disparity Between French Culinary Reverence and Imported Coffee Quality
03:34 • 2min
Exploring the Disconnect and Evolution of Coffee Culture
05:43 • 3min
Exploring the Evolution of Paris Coffee Culture Through Cross-Cultural Influences
08:17 • 4min
Evolution of Coffee Culture in Paris
11:50 • 15min