Dish

Helena Bonham Carter, cheese toasties with sticky shallots, and a prosecco

Jan 14, 2026
Helena Bonham Carter, an acclaimed actress known for her diverse roles in iconic films and series, shares her love for comfort food and on-set snacks. She discusses her newest role in Agatha Christie’s Seven Dials, revealing amusing on-set anecdotes. The conversation includes her unique snack bag’s contents, her favorite cheese toastie recipe packed with five cheeses, and a hilarious struggle with rice preparation. This delightful showcase blends culinary passion with charming stories, making for a deliciously entertaining treat.
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ADVICE

Choose A Proper Non‑Alcoholic Mixer

  • Try non‑alcoholic mixers like Mother Root for a satisfying social drink with body and bitterness.
  • Choose options with ingredients like ginger and apple cider vinegar to replace sugary elderflower alternatives.
ANECDOTE

The Legendary On‑Set Snack Bag

  • Helena keeps an overpacked snack bag on set to stay alert and able to deliver performance.
  • The bag contains fruit, drinks, chocolates and mixes to manage blood sugar and concentration during long days.
ADVICE

Make A Luxurious Cheese Toastie

  • Mix five cheeses, grate them and add chopped spring onions for depth of flavour in a toastie.
  • Spread mayonnaise on the outside, fry in butter on medium heat and finish under a hot grill for a golden crust.
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