The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

Oregon Pinot Noir

Sep 19, 2009

51:04

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Episode notes

This week we are meeting a winemaking legend, David Lett of Oregon's famed Eyrie Vineyard, Jane and Michael Stern are eating ice cream at Ici in Berkeley, CA and New York City food authority Mike Colameco introduces us to Izakayas, Japanese drinking places.

Broadcast dates for this episode:

September 20, 2008 (originally aired)
September 19, 2009 (rebroadcast)

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