

When You Travel to Eat With Bon Appétit
Sep 14, 2023
Kate Kassin, Editorial Operations Manager at Bon Appétit, discusses the excitement and impact of working on the Bon Appétit Best New Restaurant List. They talk about structuring trips around restaurants, discovering delicious food while traveling, and the secrets of a restaurant critic. They also discuss their favorite dining experiences and the sense of hospitality they felt.
Chapters
Transcript
Episode notes
1 2 3 4 5 6
Introduction
00:00 • 3min
Exploring a City Through Its Food
02:58 • 6min
Discovering Delicious Food while Traveling
09:27 • 2min
Creating the Best New Restaurant List
11:15 • 12min
Excitement and Impact of Working on the Bon Appetit Best New Restaurant List
22:55 • 4min
Memorable Food Experiences and Gratitude
26:28 • 4min