FMCA graduate draws on health coaching as she specializes in strategic and organizational development.  

Join Dr. Sandi, FMCA Founder and CEO, and Rebecca Thieneman, Vice President, Nutrition of Monj Health, in this inspiring conversation about the ever-expanding landscape of health coaching. FMCA recently partnered with Monj to offer Continuing Education Units to our alumni community.

MonjCOOKS™ for Coaches is the perfect course to keep coaching credentials current while learning how to make healthy food taste delicious from Chopped Champion Chef Eliza Martin. Plus, get the scoop from our Head of Coaching on how to level up coaching skills beyond motivational interviewing, and help clients reach their food goals.

Supported by data-driven, science-based research, and published studies.