Welcome to another episode of Ready For Launch. I’m your host Ian Black. Every episode, I talk to founders of early-stage companies about how they launched their business into the world.
This week, we’re talking with Emily Tout, Co-Founder at Mighty Slice, a company passionate about making the kind of protein snacks you’ll genuinely look forward to. Cheesecake!
Among many things, we discuss:
- Transitioning from Lawyer to Cheesecake founder
- How long car journeys led to business inspiration
- Dealing with imposter syndrome
- Creating innovating packaging to throw cheesecakes at walls with
- Future plans for their desert range
- And so much more!
So sit back and enjoy the show
Company website
https://www.mightyslice.co.uk/
Instagram
https://www.instagram.com/mightyslice_/
Ready For Launch: How To Build A Startup