Joel Shares the History of Why Chemicals Are Sprayed on Our Food (From Episode #110)

Join the Beyond Labels Family and access the entire episode here: https://beyondlabels.supportingcast.fm/

How did we end up with a food supply where chemicals are used to grow our food and biology is discarded as unimportant or even a hindrance?   Was the switch to chemicals based on corruption and dubious behavior?  Farmer Joel Salatin answers these questions and more on today’s program.  Stay tuned to the end of the program because Joel provides solutions for both farmers AND consumers who don’t want to support chemical farming.

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Find Joel Here: www.polyfacefarms.com
Find Sina Here: www.drsinamccullough.com

Disclaimer:  The information provided by Joel Salatin and Sina McCullough, PhD is not intended to prevent, diagnose, treat, or cure any disease.  The information provided in the podcasts, videos, and show descriptions is for educational purposes only.  It is not intended to diagnose or treat any medical or psychological condition.  The information provided is not meant to prevent, treat, mitigate or cure such conditions.  The information provided is not medical advice nor is it designed to replace advice, information, or prescriptions you receive from your healthcare provider.  Consult your health care provider before making any changes to your diet, medication, or lifestyle.  Proceed at your own risk.

Joel Salatin and Sina McCullough, Ph.D. specifically disclaim any liability, loss, or risk, personal or otherwise, that may be incurred as a consequence, directly or indirectly, of the use and application of any of the contents of their YouTube channel, Podcast, websites, books, Facebook pages, or any of the content during consulting sessions or speaking engagements.  Proceed at your own risk.  

These statements have not been evaluated by the Food and Drug Administration.