Douglas Bouton is the President and COO at Halo Top Creamery. The ice cream brand was founded in 2011 by former attorney Justin Woolverton of Latham & Watkins LLP. Woolverton, who had hypoglycemic diet restrictions, began making ice cream in his own kitchen. Woolverton met Bouton, another former attorney, in a Los Angeles lawyers’ basketball league. This small business has currently grown to over 50 employees.

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127: Halo Top Creamery: How 2 Ex-Lawyers Built a Global Ice Cream Brand (via Doug Bouton) ⭐