Beloved cookbook author Adeena Sussman joins Zibby to discuss SHABBAT, a collection of good-for-the-soul recipes that embody the spirit and the pleasures of Shabbat—and an instant New York Times bestseller. Adeena shares how her love for cooking began in her childhood home, her path from journalism to recipe development, and her experiences co-authoring cookbooks—including moving in with Chrissy Teigen to collaborate on her bestselling books. She also reflects on the storytelling power of cookbooks, the meticulous process of recipe testing, and how living in Israel has shaped her approach to food and life.

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