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Collaboration the Key to Dunkin’s Culinary Innovations
Feb 14, 2019
25:32
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Episode notes
Katy Latimer, VP of Culinary Innovation at Dunkin’ Brands, explains why collaboration is necessary when translating consumer trends down the pipeline. Read more:
https://mackinstitute.wharton.upenn.edu/2019/dunkin-katy-latimer/
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