Guest: Arun Gupta is an investigative reporter who has written for The Washington Post, The Daily Beast, The Intercept, The Nation, The Guardian, YES Magazine, and other publications. He is a graduate of the French Culinary Institute in New York and the author of the forthcoming “Apocalypse Chow: A Junk-Food-Loving Chef’s Inquiry into Taste” (The New Press). Subscribe on substack to read all of Arun’s reports, essays, and criticism, arunnews.substack.com.
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