Mark Laurie's Vision for Wonder

Mark Laurie outlines his ambitious vision for Wonder, which has expanded significantly from its initial concept of providing fine dining food trucks. The business has grown to include over 30 storefronts across the Northeastern United States, with plans to scale to 100 by the end of next year. Each location features a vertically integrated model that offers a range of 30 different cuisines, allowing customers to order a variety of meals from multiple restaurants in a single checkout. Laurie's goal is to merge culinary diversity with convenience, enhancing the dining experience for families with differing tastes.