The Stacking Benjamins Show

From Legal Briefs to Bistro Feasts: Erin Wade's Story (SB1581)

Sep 30, 2024
Erin Wade, a former lawyer turned chef and entrepreneur, shares her inspiring journey from the courtroom to culinary greatness at her acclaimed restaurant, Homeroom. She discusses the importance of following one's passions and creating empowering work environments. The conversation also dives into mac and cheese tips, perfect for the upcoming holiday season. Additionally, they explore recent Federal Reserve rate cuts, offering practical advice on how to navigate the changes for better savings and debt management.
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ANECDOTE

Surfing and Fulfillment

  • Erin Wade found fulfillment not in law, but in creating a positive workplace.
  • Her surfing hobby, though initially challenging, highlighted the ease of pursuing passions.
ANECDOTE

Laying Down on the Job

  • Erin Wade compares her experience of getting fired from her law job to her brother quitting soccer mid-game.
  • Both she and her brother lacked passion for their respective activities, highlighting the importance of pursuing true interests.
ANECDOTE

A Demanding Boss

  • Erin Wade's demanding boss constantly checked her progress, hindering her work.
  • This negative experience shaped her approach to management, emphasizing a more positive and empowering work environment.
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