Bloomberg Businessweek
Harlem Brew Soul: A Beer Infused Soul Food Cookbook
Dec 9, 2024
Celeste Beatty, the pioneering Founder of Harlem Brewing Company and the first Black woman to own a brewery in the U.S., shares her inspiring journey. She discusses the innovative fusion of beer and soul food in her cookbook, highlighting unique recipes that celebrate cultural heritage. The conversation dives into the challenges faced by Black women in brewing, the importance of community engagement, and her family's culinary traditions. Listeners will enjoy insights on crafting IPAs and the role of beer in mental health support.
15:09
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Quick takeaways
- Celeste Beatty's journey from homebrewer to founder of Harlem Brewing Company showcases the importance of perseverance and community support in overcoming industry challenges.
- Her cookbook 'Harlem Brew Soul' creatively combines traditional soul food recipes with craft beer, highlighting how beer can enhance and modernize beloved dishes.
Deep dives
The Journey from Homebrewing to Ownership
Starting as a homebrewer in a small apartment, Celeste Beatty's passion for brewing beer grew through experimentation and creativity. Initially discouraged by unsatisfactory results, she persevered, motivated by a desire to enhance her cooking, which included infusing beer into various dishes. Over time, her culinary experiments garnered positive feedback, prompting her to share her brews with friends and local restaurants, including Harlem's famous Sylvia's. This supportive community and her determination eventually led to the establishment of Harlem Brewing Company, marking a significant milestone in her journey.
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