Stuff You Should Know Short Stuff: Salute the Grilled Cheese
Apr 20, 2022
This delightful discussion pays tribute to the grilled cheese sandwich, a beloved comfort food. The hosts share tips for the perfect melt, revealing mayo as a crispy alternative to butter. They dive into its fascinating history, dating back to ancient Rome, and explore how it has evolved over time. Listeners will enjoy diverse recipes and unique ingredient combinations that elevate this classic dish. Humorous anecdotes and culinary experiments round out the exploration, making it a cheesy celebration of an iconic culinary staple.
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Fontina Cheese Tip
- Try Fontina cheese in your next grilled cheese for extra gooeyness.
- Mix it with your usual cheese for a delicious upgrade.
Mayo for Crispiness
- Use mayonnaise instead of butter for a crispier grilled cheese.
- It creates a different texture but lacks butter's richness.
Grilled Cheese History
- The grilled cheese, a comfort food, has a long history, appearing in ancient Roman texts.
- Sliced bread in the 1920s significantly boosted its popularity, especially during the Great Depression.
