In this episode, Co-founder & Chief Expansion Officer of Too Good To Go Lucie Basch dives into her career within the food industry, discusses the creation of the Too Good To Go digital platform, and reveals how vital fighting food waste is for the environment. When Lucie began working in the food industry, she quickly realized the immensity of food waste and that this issue wasn’t talked about enough in society. With 40% of the planet’s food ending up in the trash, Lucie’s vision of a better food system was clear. Aaron and Lucie discuss the business model behind Too Good To Go, the receptivity of the company per market, and how Too Good To Go gives back to its charity partners. Tune in to hear how consumers can join the food waste fighting movement, and learn more at toogoodtogo.com
Production Credits: Aaron Kwittken, Haley Sacotte, Nina Valdes, Maria Bayas, Michael Grubbs, Anna Lamm and Mathew Passy
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