

Half Of Afghanistan's Population Faces Acute Food Insecurity. Here's Why.
Nov 17, 2021
In this insightful discussion, Jane Ferguson, a special correspondent for PBS NewsHour, shares her firsthand experiences from Afghanistan. She highlights the devastating effects of the recent drought and the abrupt halt of international aid following the Taliban's takeover. As hospital wards fill with malnourished infants, Ferguson delves into how the economic collapse is fueling a hunger crisis. She also discusses the resilience of local communities as they face harsh winter conditions, revealing a glimmer of hope amidst despair.
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Farmers' Losses and Displacement
- Richard Trenchard spoke with farmers in western Afghanistan who lost 80-90% of their crops.
- Families are forced to leave their land due to drought, sleeping on the streets in freezing temperatures.
Food Insecurity Crisis
- Over 23 million people in Afghanistan, more than half the population, face acute food insecurity.
- People are preoccupied with finding their next meal, skipping meals, and selling possessions.
Malnutrition in Hospitals
- Jane Ferguson witnessed hospital wards filling with malnourished babies and toddlers.
- Severe acute malnutrition makes them vulnerable to infection and creates a health crisis.