

#1663 - Edward Slingerland
Jun 8, 2021
Edward Slingerland, a distinguished philosopher from the University of British Columbia and author of "Drunk", discusses the cultural significance of alcohol throughout history. He delves into the connection between alcohol, creativity, and social interaction, proposing that early humans may have invented alcohol before agriculture. Slingerland also examines the complexities of addiction, cultural practices, and the impacts of COVID-19 on substance use. With a touch of humor, he emphasizes the importance of authentic connections and the delicate balance between intoxication and creativity.
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PFC and Spontaneity
- The prefrontal cortex (PFC) is crucial for self-control and focus, but it can hinder creativity.
- Activating the PFC while trying to be spontaneous creates an internal conflict.
Alcohol and Spontaneity
- Alcohol can be a cultural technology to bypass the spontaneity paradox by lowering PFC activity.
- This allows for relaxation and uninhibited behavior.
Historical Alcohol
- Historically, beers were only 2-3% ABV, and wines 8-10%, limiting natural fermentation.
- Distillation, a relatively recent process, creates stronger, more dangerous liquors.