FULL COMP: The Voice of the Restaurant Industry Revolution Karen Krasne on building an empire by keeping it simple
Pastry Chef and restaurateur Karen Krasne has defied the odds. Her concept, Extraordinary Desserts, has had a line out the door perpetually for more than a decade–but that’s not the most interesting part. Extraordinary Desserts has built a cult-like following in the San Diego area without following trends, receiving media attention, or going viral on social media. Today we discuss how keeping it simple can have extraordinary results.
That’s Chef Karen Krasne. For more information on Extraordinary Desserts, visit https://extraordinarydesserts.com/.
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