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Regenerative Agriculture Podcast

Episode 108: Increasing the Nutrient Density of Wine Grapes with Nicole Dooling and Michael Frey

Mar 7, 2024
Exploring regenerative agriculture in vineyards, Mariah Vineyards pioneers dry farming methods at 2,400 ft elevation. Discussion on pruning for sap flow, managing cover crops, and measuring nutrient density. Highlights generational growers working together and the role of regenerative viticulture in expanding sustainability.
01:17:00

Podcast summary created with Snipd AI

Quick takeaways

  • Regenerative agriculture requires constant exploration and learning for sustainable farming practices.
  • Collaboration between generations brings innovation in farming techniques and challenges traditional methods.

Deep dives

Challenges and Successes in Transitioning to Regenerative Agriculture

Michael Fry and Nicole Dooling from Mariah Vineyard in California share their journey of transitioning to regenerative agriculture. They manage a dry farm vineyard at a high elevation, relying solely on rainwater without irrigation. Despite climate variability and limited resources, they emphasize the importance of their holistic approach to farming, which includes maintaining 100% ground cover year-round to conserve moisture and enhance soil health. Their commitment to regenerative practices has led them to focus on biodiversity, soil health, and optimizing vine health through innovative pruning techniques.

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