The EPCOT International Flower and Garden Festival blooms at Walt Disney World every spring, and this year's festival includes many fresh new offerings. With over 20 outdoor kitchens featuring hundreds of food and drink options, dozens of character topiaries and gardens, two scavenger hunts, limited-time merchandise, and the Garden Rocks Concert Series, there's a lot to discover at this annual festival. In this two-part episode, I chat with AJ from Disney Food Blog about this year's festival. We discuss some of the highlights of this EPCOT event, share recommendations for how to make the most of Flower and Garden, and recap our favorite experiences. Be sure to also check out the DFB Festival Guide. What is your favorite EPCOT festival? Tag me and join the conversation below.

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140: Chigozie Obioma, Elif Shafak and Margaret Atwood