French cognac brand, Camus, has long been known for their desire to explore fascinating and inventive new takes on cognac tradition.
Their latest release takes connoisseurs of the spirit to the small village of Saint-Aulaye, located in the Périgueux district of Dordogne.
We speak to Pier Paolo Catucci, the global brand manager of Camus, about this very special, limited release expression, why it was created, and how it should be drunk.
