Creative Pep Talk

398 - How Your Inner Critic Can Surprisingly Help You Overcome Creative Block

Feb 8, 2023
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Episode notes
1
Introduction
00:00 • 2min
2
How to Overcome Your Inner Critic
02:12 • 3min
3
Getting in Touch With Your Creative Sensitivity
05:07 • 2min
4
Should You Critique Your Work or Should You Not?
07:08 • 4min
5
Is There a Better Way to Consume Your Own Work or Critiquing Your Own?
11:18 • 3min
6
How to Taste a Chicken Parmesan and Make Your Own Master Pieces
14:32 • 4min
7
Creative Cooking and Critical Tasting
18:24 • 3min
8
How to Separate Critical and Creative Modes of Being and Thinking
21:02 • 5min
9
Creative Pep Talk - If You Can't Afford It, Don't Do It
25:49 • 3min
10
Are You Desperate to Solve a Problem or Are You Decent to Enjoy the Creative Process?
29:17 • 4min
11
When to Be Critical of Your Work
33:06 • 2min
12
How to Put Your Taste Into Your Creative Process
34:47 • 5min
13
Writing the Recipe Is Creating Constraints for Your Work
40:13 • 5min
14
I Understand Creativity Better Than Bob Dylan
44:52 • 3min
15
How to Create Three to Four Solutions
48:04 • 5min
16
How to Get Critical About Your Work Um
53:01 • 2min
17
If You Don't Have a Year What You Can Do Is Shock Your Brain
55:28 • 4min
18
Chapter Three - Your Creative Call to Adventure
59:03 • 4min
19
Your Creative Call to Adventure
01:03:26 • 4min
20
Getting High on Your Own Supply Into Your Creative Process
01:07:16 • 4min
21
Getting High on Your Own Supply
01:10:49 • 5min
22
The Catalyst of the Show, Sofie Miller
01:16:00 • 3min