Wine Enthusiast Podcast Episode 108: Cold as Ice—An Exploration of Ice Wines, Ciders and Beers
Feb 2, 2022
Three experts from Sheldrake Point Winery, KC Bier Co., and Eden Specialty Ciders discuss the process, history, innovation, and flavors of ice beverages like ice wine, cider, and beer. They explore the techniques used to make ice beer and ice wine, the best grape varieties for these beverages, and the challenges of production. They also touch on topics such as methanol levels in beer, marketing ice cider, and the importance of on-premise sales opportunities. So, grab a glass and learn about the magic of ice drinks!
Chapters
Transcript
Episode notes
1 2 3 4 5 6 7
Introduction
00:00 • 4min
Making Ice Beer and Icewine
03:39 • 10min
Ice Wine, Ice Ciders, and Grape Varieties
13:14 • 7min
The Novelty of Ice Bock Beer and Ice Wine
19:59 • 8min
The Challenges of Ice Wine Production
28:13 • 13min
Methanol Levels in Beer and Making Ice Cider
41:40 • 3min
Distributing Ice Beverages and the Importance of On-Premise Opportunities
45:04 • 3min