Hello there,

In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Elias Uddin discusses the significance of nitrate additives and their impact on the carbon footprint of dairy farms. Dr. Uddin explains the method and importance of life cycle analysis in assessing environmental sustainability in dairy production. Tune into this enlightening discussion on major podcast platforms.

"The true effect of additives should consider all trade-offs and interactions between sources of emissions."

Meet the guest: Dr. Elias Uddin, an Assistant Professor at the University of Connecticut, specializes in ruminant nutrition and environmental modeling. With a Ph.D. from the University of Wisconsin-Madison, his research emphasizes sustainability in dairy production. Dr. Uddin's work integrates in-vivo experiments and life cycle assessments to explore methane mitigation and nutrient utilization in dairy cattle, aiming to optimize productivity and environmental impact. His significant achievements include impactful publications in top-tier journals and leadership roles in advanced dairy science education and research.

What will you learn:

(00:00) Highlight
(00:54) Introduction
(01:54) Understanding life cycle analysis
(02:57) Functional units' role
(03:43) Major carbon sources in dairy
(07:42) Interaction feed X regions
(08:43) Reductions in carbon footprint with technology
(09:46) Closing thoughts

The Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:

* Adisseo

- Virtus Nutrition

- Volac

Dr. Elias Uddin: Nitrates & Carbon Footprint | Ep. 31