AB 047: Behind The Scenes Of The Multi-Billion Dollar Food Industry
Jan 7, 2016
43:03
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All Business makes a trip to the kitchen with culinary expert, food writer and TV personality, Gail Simmons. After getting her start writing restaurant reviews, Gail continued to excel in her career by working for an esteemed food critic at Vogue and at legendary restaurants like, Le Cirque.
All Business with Jeffrey Hayzlett