Kwame Onwuachi on His Journey to Becoming a Chef and Bringing Black Food Into Fine Dining
Apr 1, 2021
34:10
forum Ask episode
view_agenda Chapters
auto_awesome Transcript
info_circle Episode notes
Bakari Sellers is joined by chef Kwame Onwuachi to talk about how his mother's catering business inspired him to become a professional chef (2:21), what it's like breaking into the fine dining world as a young Black man (10:04), and what he learned from opening a restaurant only to have it close shortly after (18:16).
The Bakari Sellers Podcast