060 - 2023 Bedrock Detert Vineyard Release & an Interview with Tom Garrett, Winemaker & Owner of Detert Family Wines
Apr 4, 2025
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Tom Garrett, winemaker and owner of Detert Family Wines, shares his captivating family history in Napa, tracing back to the gold rush. He highlights the unique qualities of the Detert Vineyard, revered for its superb Cabernet Franc. The conversation touches on the vineyard's historical significance, the challenges of winemaking, and the excitement surrounding the release of a new vintage. With personal anecdotes and insights into his journey in the wine industry, Garrett emphasizes the importance of honoring Napa's legacy while embracing its evolving future.
The upcoming release of Bedrock’s first Detert Vineyard Cabernet Franc symbolizes a significant milestone after nearly two years of dedicated work.
Tom Garrett's insights about his family's long history in Napa emphasize the rich legacy and provenance of the Detert Vineyard.
The podcast underscores the importance of merging traditional winemaking practices with modern farming techniques to enhance overall wine quality.
The collaboration with renowned vineyard manager Mike Wolf showcases the significance of skilled management in maintaining both vine health and fruit quality.
A growing recognition of Cabernet Franc's potential in Napa Valley demonstrates the evolving landscape and future prospects of this varietal in the wine industry.
Deep dives
The Impact of Preschool Plague on Podcasting
The hosts humorously discuss how a recurring preschool plague has affected their podcast schedule, highlighting the difficulties in planning recordings around health issues. One host expresses gratitude for the opportunity to record remotely, emphasizing the importance of stability in their podcasting routine. As they navigate the challenges of sickness and scheduling, the conversation sheds light on the personal side of podcast production and the dynamic nature of their workflow. This candid sharing makes it relatable for listeners who may also juggle personal commitments with creative projects.
Excitement Over the Dieter Cabernet Franc Release
The hosts express their excitement for the upcoming release of their first Dieter Cabernet Franc, which represents a significant milestone after nearly two years of work. They detail the uniqueness of the vineyard’s fruit, noting its historical significance in Napa, having previously supplied crops to elite wineries since the 1960s. This release marks a turning point for the winery, aiming to highlight the exceptional quality and story behind this rare varietal. The anticipation surrounding the launch illustrates the connection between winemaking and a rich history tied to the land.
Historical Roots of the Vineyard
The rich history of the Dieter vineyard is emphasized, showcasing its longstanding connection to renowned wineries and legendary figures in Napa Valley. The hosts elaborate on the vineyard's provenance, revealing that its fruit has historically been intertwined with celebrated wines since the 1960s, particularly under the guidance of influential personalities like Robert Mondavi. This context not only enhances the prestige of the Dieter Cabernet Franc but also underscores the value of continued agricultural legacy. The podcast effectively connects past and present, invoking a sense of pride in the historical roots of their winemaking journey.
Importance of Tradition in Winemaking
The conversation delves into the importance of upholding traditional winemaking practices while adapting to modern standards. The hosts convey their philosophy of respecting the historical significance of the vineyard as they embrace new techniques and farming practices. By integrating both old and new approaches, they aim to craft wines that reflect the unique terroir and historical richness of the area. This commitment to balancing tradition with innovation is framed as essential to making a meaningful impact in the competitive wine industry.
Collaboration with Vineyard Management
The hosts discuss their evolution in vineyard management and farming strategies, emphasizing their collaborative relationship with renowned vineyard manager Mike Wolf. This partnership has led to more thoughtful farming practices that prioritize the health of the vines and the quality of the fruit. They also highlight the challenges of maintaining organic practices while addressing issues like red blotch, which can affect vineyard health. This reflection on teamwork demonstrates the critical role of skilled management in navigating the complexities of vineyard cultivation.
Winemaking Philosophy and Evolution
The hosts share insights into their evolving winemaking philosophy that aims to create balanced, expressive wines while respecting the character of the fruit. They reflect on how changing industry standards have influenced their approach, shifting away from overly manipulated, high-alcohol wines towards more nuanced expressions. Through this evolution, they strive to capture the unique profile of their Cabernet Franc, targeting freshness and elegance. Their commitment to quality and sustainability is evident in the meticulous attention given to every aspect of the winemaking process.
Growing Interest in Cabernet Franc
A growing recognition of Cabernet Franc in Napa Valley is discussed, highlighting how its reputation has shifted over the years. The hosts note that, historically, Cabernet Franc was often overlooked and planted in less ideal sites, but recent interest has led to its resurgence. The conversation underscores the varietal's potential when cultivated in optimal conditions, showcasing Napa’s ability to produce distinctive expressions of Cabernet Franc. This discussion reveals the dynamic nature of grape growing in Napa, as winemakers adapt to emerging trends and consumer tastes.
Diverse Cabernet Sourcing for Dakota Shy
The podcast highlights the unique approach that Dakota Shy takes by sourcing fruit from a wide array of vineyards throughout Napa Valley. This diverse sourcing allows for the exploration of different terroirs, contributing distinct characteristics to the wines. The hosts express excitement over working with various growers and the learning experiences that come with it. This strategy not only enhances the quality of their wines but also fosters collaborative relationships within the Napa wine community.
Plans for the Future of Napa and Its Wines
The hosts resonate optimism regarding the future of Napa Valley wines, emphasizing the sustained excitement among younger vintners and consumers. They recognize the ongoing evolution within the industry, spurred by a new generation passionate about preserving Napa's winemaking heritage. The conversation touches on the potential for innovation and growth despite challenges, reinforcing the idea that diversity and creativity will define Napa’s future. The outlook presented underscores a collective commitment to cultivating the region’s legacy while adapting to modern demands.
In this two-part episode, Morgan and Chris talk about the upcoming special release of Bedrock’s first vintage of Detert Vineyard Cabernet Franc on Tuesday, 4/8. They discuss the legendary, historically important site, the gravitas of working with the fruit, and how the wine came together. In part two, Morgan and Chris interview vineyard owner Tom Garrett, discussing his family’s long history in Napa, his journey into wine—including founding his own wineries—the origins of the vineyard, and what makes Detert Vineyard the most historic and greatest site for Cabernet Franc in California and one of the finest in the world.
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