The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

Food Supply of the Future

Apr 2, 2011

51:39

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Episode notes

We're pondering the food supply of the future with Raj Patel author of The Value of Nothing, Jane and Michael Stern are at The White Hut in Springfield, MA, and we ask the question – why are there no famous female chefs?

Broadcast dates for this episode:

April 24, 2010 (originally aired)
April 2, 2011 (rebroadcast)

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