Chemistry For Your Life Ask a Chemist: Is Baking Soda and Vinegar a Cleaning Myth? (And other questions)
Melissa and Jam tackle a variety of questions and corrections from their listeners. They dive into topics such as the effectiveness of baking soda and vinegar as cleaning agents, the science behind kombucha carbonation, the structural differences in Panko breadcrumbs, and how polymer clays harden in the oven versus air dry clay. They also explore fun anecdotes from the community about glow-in-the-dark items and discuss how Monster energy drinks can explode when frozen. The episode provides valuable insights into everyday chemistry while addressing common myths and misconceptions.
00:00 Introduction and Teasers
00:34 Corrections and Community Feedback
02:14 Kombucha Fermentation Discussion
10:31 Baking Soda and Vinegar Cleaning Debate
15:45 Adhesives for Panko Breadcrumbs
16:59 Greek Yogurt and Panko Breadcrumbs Recipe
18:02 The Science Behind Panko Breadcrumbs
19:10 Ozone Layer and COVID-19 Impact
21:43 Exploding Monster Energy Drinks
23:44 Mel's Research and Published Articles
25:23 Polymer Clays and Air Dry Clays
26:50 Alternative Career Choices
31:30 Listener Anecdotes and Community Engagement
34:51 Supporting the Show and Final Thoughts
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