The nostalgia behind your favorite Chinese food | Vincent Yeow Lim

Join Chef Vincent Yeow Lim, a passionate content creator and restaurant owner, as he dives into the rich heritage of Chinese cuisine. He shares the nostalgia behind iconic dishes like fried rice, emphasizing how these comforting flavors are rooted in family traditions. Lim speaks about his journey from restaurant assistant to chef, showcasing the cultural significance and craftsmanship that elevate Chinese cooking. His love for food is not just about recipes, but a heartfelt connection passed down through generations.