Episode #127 Notes
1:00 - What is Farm Forward?
2:00 - What is factory farming, and how do you define it?
5:00 - What are zoonatic pandemics?
9:00 - How avian bird flu has affected food prices.
16:00 - On learnings from COVID-19.
19:00 - On transitioning to a better food system, and impacts on the way people access food and eat.
24:00 - On adjusting our diets to reduce meat intake.
29:30 - Farm Forward’s report on chicken labelling and greenwashing.
33:30 - On issues with food certifications.
36:00 - Disease resistance in animals.
