In this episode of The Barron Report, host Paul Barron sits down with Larry Carrino, the president of Brustman Carrino Public Relations. Barron and Carrino explore Florida’s recent lift on COVID-19 restaurant restrictions. Governor Ron DeSantis announced on Friday that the state would enter Phase 3 of reopening. This sudden move allows all restaurants, bars, and clubs to resume business, and local governments can no longer cap restaurant capacity at anything less than 50 percent.
The Restaurant Report