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Leo Marani, India correspondent for The Economist, discusses India's alarming rise in obesity amidst ongoing undernutrition, highlighting cultural and economic challenges in promoting healthier diets. Fyodor Zilevski, Turkey correspondent, analyzes recent local election results that challenge President Erdogan's dominance, signaling potential political shifts. They also dive into the soaring demand for high-quality sand driven by technology and renewable energy, exploring the implications of dwindling resources in a rapidly evolving geopolitical landscape.
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Quick takeaways
- India's obesity crisis stems from genetic predispositions and a carbohydrate-centric diet.
- Efforts to address India's obesity epidemic require systemic changes in food distribution and government policies.
Deep dives
Rising Obesity Concern in India
India is experiencing a concerning rise in obesity rates, with a significant increase in the proportion of obese individuals over the past decades. Genetic predispositions, specifically to central obesity, contribute to this trend, leading to serious health risks such as heart disease, hypertension, and diabetes. The prevalence of lifestyle diseases linked to obesity puts immense pressure on the healthcare system and affects both the quality and quantity of life, highlighting the urgent need for interventions to address this growing health issue.
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